Even though she's not here with us to celebrate, we honored her life today with Carrot Cake, her favorite. It's a recipe I created for her Birthday a couple years ago. It's delicious, hope you try it!
K's Carrot Cake
1 c white sugar
1 c brown sugar
3/4 c oil
1/4 c buttermilk
4 beaten eggs
1 t vanilla
1/2 t almond extract
1 t lemon extract
2 c flour
2 t b soda
2 t b powder
1 t salt
1 t cinnamon
1 t nutmeg
3 c finely grated carrots
1 c chopped walnuts (or pecans), Optional
Mix sugars and oil. Beat in eggs, vanilla and extracts. Add remaining dry ingredients, then carrots and nuts. Bake at 350 for 35-45 minutes.
Frosting:
1/2 c softened butter
8 0z softened cream cheese
3-4 c powdered sugar
1/2 c coconut
1/2 c chopped nuts
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